Back when I was growing up in Dorking in Surrey, there weren’t any Michelin-starred restaurants. We had a few chain restaurants, plenty of pubs, and lots of antique shops. Now, on the site of what I knew as Pizza Piazza (remember those?) sits chef Steve Drake’s Sorrel putting this town in the South East firmly on the foodie map. The beautiful red brick and timber building dates back to 1733 and the remarkable original features are still on display throughout.