London

Junipalooza 2021

Drink
Thunderflower Gin at Junipalooza 2021

Everyone’s favourite gin festival is back after a pandemic-induced year off! Junipalooza from Spirits Society brings together gin makers and fans and I couldn’t wait to get stuck in again at the events’ home in Tobacco Dock. This was my first year attending more than one session, taking on both the first session on Saturday and returning for my usual Sunday session too. Being able to pace things a bit more gently while getting used to seeing people in real life again was a big help and meant that I could take more time with each distiller, getting to know more about what they’re doing and why.

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Bloody Bens Earlsfield: a conversation with founder Ben Walton

Drink
Bloody Bens Earlsfield sign

Earlsfield in South West London, tucked between the much better known Clapham and Wimbledon, is my home. It has also been home to Ben’s Canteen since 2014, which has for the past years been our go-to for brunch, countless dinners with friends and hosting big birthday parties. Now it’s entering a new chapter and has evolved into Bloody Bens bar, distillery and kitchen. I caught up with founder Ben Walton to talk about his latest venture.

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Pact Lunch: Reducing Street Food Waste at Kerb

Drink, Food

Lovely Bunch of Coconuts lamb biryani inside a reusable box

I think street food is brilliant. It’s the most incredible way of experiencing different cultures and broadening your horizons through your stomach. I love to support small independent business, but what’s not so great is all the packaging and cutlery waste that often goes with it.

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BBQ Dreamz

Food
BBQ Dreamz van

For many street food traders, the goal is to one day open a bricks and mortar permanent restaurant space. That’s what Sinead Campbell & Lee Johnson were aiming for with their Filipino-inspired BBQ Dreamz when they appeared on BBC Two’s My Million Pound Menu. They were looking for investment to transform what makes their KERB-based truck so special into a home that is a little less mobile.

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Market Hall, Fulham

Food

The street food scene in London is thriving. Brands like Kerb and Street Feast have brought together some of the capital’s most interesting and talented chefs to squares, festivals and even abandoned warehouses. Market Hall have now joined the party, giving traders a more permanent base inside disused properties with personality.

Market Hall Fulham

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